Crackers
Ingredients
- 180g flour
- 1/4tsp salt
- 1tbsp white sesame seeds
- 80g water
- 30mil olive oil
Instructions
- Combine all ingredients into a dough.
- Roll out dough on parchment paper as thin as possible. You may want to divide the dough in half.
- Using dough cutter/pizza cutter, score the dough into pieces.
- Bake at 350°F for 15 mins, separate out the pieces, and bake for 5-10 more mins. Should be about 20-25 mins total.
Notes
- Flaxseed version: 40g flaxseed + 140g flour